Chinese Food

Mapo Tofu

A dish with a long history is delicious.

Mapo Tofu

Mapo Tofu was created by Liu Shi, wife of Chen Senfu, owner of a small restaurant in Wanfu bridge, northern suburb of Chengdu in the early years of Tongzhi in the Qing Dynasty. Liu's face is pockmarked. She is called Chen Mapo. The tofu made by ... ...

Mapo Tofu

A super fast home dishes for super rice. Don't miss Kwai tofu.

Mapo Tofu

Simple Kwai -

Mapo Tofu

Mapo Tofu

Home style Mapo Tofu

Many people like to eat Mapo Tofu. It's spicy and delicious. Tofu also has a high nutritional value. So it's very popular. Today I'll teach you how to make this dish.

Mapo Tofu

One dish, two meals, one family size

Mapo Tofu

Mapo Tofu is one of the traditional famous dishes in Sichuan Province. It belongs to Sichuan cuisine. The main raw materials are ingredients and tofu. The main materials are tofu, minced beef (or pork), pepper and pepper, etc. Hemp comes from pr... ...

Mapo Tofu

Mapo Tofu

I've tried to stir fry Mapo Tofu with my own vegetarian meat dryness. I think it's too five tastes mixed. Because the soy sauce of vegetarian meat dryness has a strong taste. I'll grab the taste of spicy bean paste directly. Since I started to u... ...

Mapo Tofu

Mapo Tofu

Mapo Tofu

One of the favorite dishes in the canteen. It's necessary for bibimbap

Mapo Tofu

Mapo Tofu only needs 1 spoon. It's tender and appetizing

Mapo Tofu is salty, fragrant and spicy. It's just a rice killer. I don't need to describe how much it's cooked. It's red and bright, spicy and full of nose, spicy and delicious. Tofu is soft and tender at the entrance. The touch to the tip of th... ...

Mapo Tofu

I was lazy. I didn't want to pick up the cooking pot, so the pressure cooker came on

Mapo Tofu

Mapo Tofu

Mapo Tofu is one of the characteristics of Sichuan cuisine. A super meal

Mapo Tofu